This is the official state cake of Maryland, and it’s sure to be a hit in your house as well! The Original Chocolate Smith Island Cake was inspired by a Hungarian traditional Dobosh Torte, with alternating thin and delicate layers of yellow cake and chocolate icing.
Upon arrival immediately place in the freezer until ready to thaw.
To serve, allow to thaw in the fridge overnight

This Smith Island Red Velvet Cake is in a league of its own! Moist, made from scratch Red Velvet Cake and a House-made Buttercream Frosting. Serves 8-10

This Smith Island Cookies and Cream Cake is a made from scratch, moist Chocolate Cake, with Vanilla Buttercream and Oreo Cookie Frosting. All topped with crushed Oreo Cookies! Serves 8-10

This wildly popular, made-from-scratch Smith Island Chocolate and Peanut Butter Cake features layers of moist Yellow Cake, and alternating layers of Fudge Frosting and House-made Peanut Butter Mousse.
Serves 8-10.

With 11 alternating thin and delicate layers of Funfetti cake, decadent vanilla icing and colorful rainbow sprinkles. The white cake top allows for Personalization.
Serves 8-10

12 layers of moist and delicious carrot cake filled with 11 layers of smooth and creamy cream cheese. This creation is iced in the same cream cheese and decorated with carrot cake crumbs around the sides.
Serves 8-10.